Virtual Wine Lockers

Revolutionize your company’s virtual hospitality!

Virtual Wine Lockers simplify the process of managing a wine locker program!


Extend Physical Boundaries

Maximize revenue by expanding beyond the limitations of physical lockers. Virtual Wine Lockers allow you to create a program without the renovation expense.

Virtual Wine Lockers App


Experience Social Media for Wine Lovers

Follow your favorite lockers and receive activity notifications. You can even share comments with fellow locker holders and send gifts to friends!

Simplified Admin Interface

Manage wines and gifts from the easy-to-use iPad and desktop interfaces. No more pen and notepad!

Virtual Wine Lockers Demo


Secure Owner Access

Keep your wine locker private or share it with other diners. Either way, all lockers are password protected, and our codebase and API receive rigorous security testing to ensure industry standards are met.


  • I've used this app several times and each time I found an exceptional bottle that I would not have known about. I highly recommend it for restaurant owners for their guests. I know I up-sold myself each time I dined at a spot with this app. If I owned restaurants I would definitely have this. It so easy to use.

    iOS App Store
  • The app provides a great way to share in the Taste of the NFL experience from anywhere in the world and help feed the hungry at the same time.

  • Uptown Network... is leading the way in making iPad wine list programs around the country more functional for the restaurant and more beneficial to the consumer.

    Master Sommelier
  • What a great concept and so useful! I am by no means a pro at pairing wine with food, but I love both. This app is so helpful when my husband and I are dining out. We get to look at the menu and wines before hand and are more prepared once we get there to order something guaranteed to be yummy!

    iOS App Store
  • Something like this [Uptown Network] is going to be what separates the competitors, and what it's going to give you as a restaurateur is the opportunity to generate more revenue, generate more excitement at a nominal cost.

    Honig Vineyards